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8 Outdoor Survival Tactics For Off Grid Living

Home Self Sufficiency Emergency Prep 8 Outdoor Survival Tactics For Off Grid Living

Find out what survival tactics you need to master now. If you’re planning to go out in the wild, it’s always better to be prepared for anything.

— This post is courtesy of SurvivalLife.com and shared with permission —

8 Survival Tactics For Off Grid Living

Think you know how to survive in the wilderness? Sorry to break it to you, but going camping or hunting a few times, or getting some badges in the Boy Scouts doesn’t mean you are ready to SURVIVE. Here are the 8 outdoor survival tactics you need to master now if you want to come out alive.

How to Find Water

8 Survival Tactics For Off Grid Living

When you go camping, you need to carry water with you. But what would you do if you ran out of water?

The first thing you need to learn is how to find water. Ideally, you would have a map packed into your wilderness survival bag so you could find a water source. If not, then you better know some tricks – like dragging a cloth on the ground behind you to absorb dew and water which can be squeezed out.

And once you do find water, how can you be sure it is safe to drink? Even the cleanest-looking streams and rivers usually have bacteria, viruses, and parasites in them. So you will also need to master the survival tactic of purifying water – which can be done multiple ways. You can:

  • Make sure you put purification tablets in your survival pack
  • Put a camping water filter in your survival pack
  • Boil the water for 10 minutes before consuming (works for most bacteria and viruses)
  • Learn to make a DIY water filter out of sand and charcoal

Read: 3 Ways To Purify Water In The Wilderness

Making a Shelter

Stay Warm In Sleeping Bag | 8 Survival Tactics For Off Grid Living

A prepared person would have a tent and sleeping bag in their Bug Out Bag. But what if you get caught in the wilderness without a tent? Would you know how to make a survival shelter? This is by far one of the most important outdoor survival tactics to learn. Practice making different types of shelters, such as debris shelters, tarp shelters, teepees, A frame shelters, and 90 degree shelters.

Read: Survival Shelters: Things You Need To Kow

Starting a Fire

8 Survival Tactics For Off Grid Living

While other parents were telling their kids not to play with matches, my dad was teaching me how to make a fire. That’s because he knew what an important survival skill this is to have. You probably know how to make a fire by making a teepee out of dry sticks and lighting a bit of paper underneath. But what if it just rained – how will you find dry kindling? Or how about making a fire in the snow? Or what about in the dessert where there are no sticks? If you can’t answer how you’d go these things, then you better master the fire making skill NOW!

Read: How To Start A Fire Without A Spark

Vegetation Recognition

Surviving with Edible Plants - 8 Survival Tactics For Off Grid Living

You are in the woods and go to take a dump. Since your survival kit is all out of toilet paper, you grab a handful of leaves. Little did you know that those leaves were actually stinging nettles, and now you’ve got an itchy painful rash on your rear to deal with!

This is just one example of why it is so important to be able to recognize local plants in your area. The other obvious reason is that a lot of plants are edible (including stinging nettles). It is a lot easier to master the edible wild plants guide than it is to master the art of hunting with nothing but a snare line and survival knife!

Read: Wild Edible Wild Plants Survival Guide

Acquiring Food

8 Survival Tactics For Off Grid Living

This survival tactic goes along with the one above, because a lot of plants in nature are edible. Since it is hard to identify every single plant in the wild, I recommend learning the Universal Edibility test, which has you put a small piece of unknown plant first on your lips, and then in your mouth, and then finally eating a small bit. This method takes time, but will allow you to forage food.

You’ll also want to master some basic hunting tactics for outdoor survival. I don’t expect you to be able to kill a deer with a homemade bow and arrow, but being able to fish and catch a rabbit with a small trap are good skills to master. And don’t forget that most insects are edible.

Read: Native American Survival Skills

First Aid

8 Survival Tactics For Off Grid Living

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In wilderness survival situations, you are likely to come across medical problems like fractures, burns, sprained ankles, dislocated limbs, diarrhea, and blisters. Take a first aid class so you learn how to handle all of these problems.

Read: The Homesteader’s Guide to First Aid and CPR

Animal Attack Response

8 Survival Tactics For Off Grid Living

Do you know the difference between a brown bear and a black bear? Hopefully you won’t come into contact with either of them but, if you do, you better know the difference – because you should make some LOUD noises and stand your ground if you encounter a black bear but WALK slowly away if you encounter a brown bear! Better yet, make sure you’ve got a can of bear pepper spray in your survival pack if you plan on going somewhere where there are bears…

And while we are at it, do you know how to hang a bear bag? Otherwise all of your hard-earned food is going to be gone in a flash. If a bear doesn’t get it, then some other critter will!

In addition to bears, you’ve also got to worry about a whole bunch of other wild animals when you are in the outdoors. These include:

  • Snakes
  • Wolves
  • Mountain lions
  • Wild boars
  • Scorpions
  • Poisonous spiders
  • Ticks (yes, these can seriously be dangerous!)

Read: Animal Attack: How To Survive

Self Defense

8 Survival Tactics For Off Grid Living

In an End Of The World situation, you are more likely to encounter dangerous people than dangerous animals. So you better be prepared to defend yourself from attacks. Simply having a gun or other weapon doesn’t count as self defense. You’ve also got to know how to use it! Master self defense tactics if you expect to survive outdoors!

Read: Self Defense When SHTF

What do you think of these survival tactics? Think this will help you out of any situation in the wild? Let us know below in the comments!

Next: Survival Tips for Winter Day Trips

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NYC Adds Nearly 4,000 People Who Never Tested Positive To Coronavirus Death Tolls

New York City added nearly 4,000 people who never tested positive for the coronavirus to its death toll Tuesday, bringing coronavirus-related deaths in the city to around 10,000 people.

The city decided to add 3,700 people to its death tolls, who they “presumed” to have died from the virus, according to a report from The New York Times. The additions increased the death toll in the U.S. by 17%, according to the Times report, and included people who were suffering from symptoms of the virus, such as intense coughing and a fever.

The report stated that Democratic New York City Mayor Bill de Blasio decided over the weekend to change the way the city is counting deaths.

“In the heat of battle, our primary focus has been on saving lives,” de Blasio press secretary Freddi Goldstein told the Times.“As soon as the issue was raised, the mayor immediately moved to release the data.”

The post New York City added nearly 4,000 people who never tested positive for the coronavirus to its death toll appeared first on Daily Caller

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Self Sufficiency

How To Make Lacto-Fermented Sauerkraut In A Mason Jar

The thing about homesteading is you get to create your own ingredient right from scratch! Cheese, yogurt, butter and now sauerkraut, a delightfully sour and crunchy ingredient you can use on your meals — or consume by itself — while on a homestead, or while facing this health crisis!

This homemade sauerkraut is a great meal because it has a long shelf life. You can either make plain sauerkraut or mix it with herbs and spices. In this tutorial let us make Lacto-fermented sauerkraut that preserves all the good probiotics in a jar, good for your guts.

So how to make sauerkraut in a mason jar?

RELATED: How To Make Buttermilk On Your Homestead

Delicious Sauerkraut Recipe Every Homesteader Should Know

Why Make Sauerkraut?

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Not only does sauerkraut spoil a long time, but it is also a meal in itself, and it is also easy to make! You don’t need to be an expert cook, all you need to do is follow these simple steps.

So let us get started. Here are the steps in making sauerkraut in a mason jar.

Ingredients:

  • 1 head of cabbage or 2 1/2 lbs cabbage
  • 1 tablespoon of salt

Tools Needed:

  • knife
  • bowl
  • mason jar
  • smaller jar
  • rubber band

Step 1: Wash & Clean the Tools & Ingredients



Wash all the equipment and utensils you need. Wash your hands too.

You don’t want to mix your sauerkraut with bad bacteria, anything that is going to make you sick.

Next, remove the faded leaves from your cabbage. Cut off the roots and the parts that don’t seem fresh.

Step 2: Cut the Cabbage Into Quarters & Slice Into Strips



Cut your cabbage into quarters and remove the core. Then, slice it into strips.

Step 3: Place in a Bowl & Sprinkle With Salt



Put the stripped cabbage into a bowl. Sprinkle the cabbage with 1 tablespoon of salt.

TIP: Use canning salt or sea salt. Iodized salt will make it taste different and may not ferment the cabbage.

RELATED: Homemade Yogurt Recipe

Step 4: Massage the Cabbage



Massage the cabbage for five minutes or more to get the juice out.

TIP: You’ll know it’s ready when you see a bit of juice at the bottom of the bowl and will look similar to coleslaw.

Step 5: Press Cabbage Into the Mason Jar



Add the cabbage to the mason jar gradually. Press it in hard to allow the juice to come out. Do this every time you add about a handful of cabbage.

IMPORTANT: Food should be covered by the liquid to promote fermentation. Add any excess liquid from the bowl to the jar.

Step 6: Press a Smaller Jar Into the Mason Jar



You want to squeeze every ounce of that juice from the cabbage. To do this place the mason jar in a bowl and get a smaller jar.

Fill it with water or marble to make it heavy. Press it into the bigger mason jar. Allow any juices to rise to the surface.

Step 7: Cover the Jars With Cloth & Tie With Rubber Band



Leave the small jar on. To keep your jars clean from annoying insects and irritating debris, cover your jars with a clean cloth. Then, use a rubber band to tie the cloth and the jars together, putting them in place.

Step 8: Set Aside & Check Daily

Set it aside in a cool dry place, away from direct sunlight. Check the water level daily. It should always be above the cabbage.

Step 9: Taste Your Sauerkraut & Keep at Cool Temperatures

Homemade Sauerkraut Cumin Juniper | How To Make Lacto-Fermented Sauerkraut In A Mason Jar

After about five days, you can taste your sauerkraut. If the taste is to your liking, tightly cover it with the lid and store in the fridge or cellar.

NOTE: If after five days it’s still not your desired taste, leave it for a few more days. This will allow the fermentation process to continue.

You can now enjoy your sauerkraut in a mason jar. Enjoy its goodness! You can use it as a side dish or mix it with your favorite sandwich.

Things to Remember in Making Sauerkraut

  • Store away from direct sunlight and drafts.
  • Colder weather will make the process longer. Spring is the best time to make them since the warmth helps activate the fermentation.
  • Always make sure that the cabbage is below the water level during the entire fermentation process.
  • If the water level decreases during the fermentation process, you can make a brine and add it.

Let us watch this video from Kristina Seleshanko on how to make delicious Lacto-fermented sauerkraut in a mason jar!

So there you have it! Making Lacto-fermented sauerkraut in a mason jar is as easy as slicing the cabbage into strips. Remember that as long it remains unopened, your sauerkraut can last for months. Best of all, you can partner this sauerkraut in many recipes.

What do you think of this homemade recipe? Share your best sauerkraut recipe in the comments section below!

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Self Sufficiency

9 SPRING VEGETABLES FOR YOUR GARDEN

Having plants in the house will bring peace to people. Having a little garden with vegetables is even better! You can grow these vegetables in your backyard garden easily as well!

RELATED: Microgreens Growing Guide

In this article:

  1. Tomato
  2. Eggplant
  3. Beet
  4. Spinach
  5. Pea
  6. Carrot
  7. Radish
  8. Cauliflower
  9. Asparagus

Growing veggies in your garden will give you an opportunity to understand what you eat and value it more. Early spring is when most vegetables are being planted. Keep reading to learn about 9 spring vegetables that anyone can grow in their garden!

Tomato

Tomato is the most popular garden vegetable in the States! There are different varieties to choose from. Tomatoes need to be planted in early spring because they won’t survive a frost.

Because tomatoes are consumed daily, try adding them to your garden! They’re not difficult to grow either.

Eggplant

Eggplants are known to have low-calorie, vitamins, minerals, and nutrients. Plus, they are delicious! So why not plant them in your garden?

Eggplants shouldn’t be planted too early because they won’t be able to survive a frost. So you could consult an expert in your area before you plant your eggplants.

Beets

Beets are known to be a superfood for its various health benefits. They’re easier to grow in the garden, usually around late March or early April.

If the weather is always cool, beets will keep getting bigger and bigger. Once the weather starts to warm up, you’ll need to harvest them, or they’ll go to waste.

Spinach

Spinach is a delicious early spring veggie, and it’s also very beneficial for health. And it’s not difficult to grow spinach in your garden!

Spinach needs cold weather to grow. Getting spinach to grow is easy, but keeping it growing will require some extra care.

Pea

Peas are usually planted in late April. Peas will die in freezing temperatures, but they also won’t survive the heat either. So make sure you plant your peas in early spring.

Peas are widely used in many different ways, and there are different types of peas. The soil you’ll be planting your peas should be suitable for them, so make sure you ask while buying seeds.

Carrot

There are different types of carrots, but regardless of their size and color, it’s a fact that carrots are both delicious and rich in vitamins.

They’re root vegetables, so with proper sun and watering, they can be picked up as baby carrots as well.

Radish

A radish is an excellent option for beginners because it doesn’t require too much care. Radish is easy to harvest.

Radish grows fast, so it’s better to keep an eye on it after a few weeks. Radish usually is grown pest-free, but there’s always the chance of unwanted guests, so watch out for worms. Radish can be eaten raw or can be added to garnish recipes.

Cauliflower

Cauliflower isn’t the easiest vegetable to grow at home, but it is very popular.

Cauliflower grows better in colder weather, so before you plant it, consider the climate of your garden. Cauliflower can be eaten raw or cooked, and it is known to be very beneficial for health.

Asparagus

Freshly picked, tender asparagus is very delicious!

Asparagus plants get more productive with each harvest, and mature asparagus harvest can last for months! Make sure you plant them at the correct time, or else they might go to waste.

All the vegetables listed above are great for your healthy diet, and it’s fun to watch them grow. So don’t miss out on the opportunity to grow your own veggies and eat healthy this spring!

So tell us which veggies will you be growing this spring? Tell us in the comments section!

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